An interesting take on cooking programme (I wonder if the Food Channel at work will be picking this one up) on BBC2 this evening:
Cooking in the Danger Zone
Scorpian kebabs, barbequed rat, dung cakes, pork & rice custard... Not to mention, many, many types of penis while in Bejing. Apparently Water Buffalo penis is a rather delicious. Not sure I'd try it.
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